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Nutrition

Items 41 to 50 of 83 total

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  1. NutriNotes : Nutrition and Diet Therapy Pocket Guide

    NutriNotes : Nutrition and Diet Therapy Pocket Guide

    Pages: 152,
    Specialty: Nutrition,
    Publisher: F.A. Davis,
    Publication Year: 2004,
    Cover: Spiral bound,
    Dimensions: 76.2x139.7x17.78mm

    Do your students need to calculate someone's body mass, but can't remember the formula? A diabetic patient wants a piece of fruit and the dietitian isn't around to consult with: what should your students suggest or caution? Following the format of the widely adopted RNotes[trademark]: Nurse's Clinical Pocket Guide, this scrub-pocket-sized reference offers at-your-fingertips nutritional facts and important-to-know-but-rarely-memorized formulas. Additionally, it contains nutrition assessment tools that can be written on with an ordinary ballpoint pen and easily wiped clean with alcohol to reuse again and again.

    Weight: 0.07 KG
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    KWD11.40
  2. Microbial Host-Interaction: Tolerance Versus Allergy

    Microbial Host-Interaction: Tolerance Versus Allergy

    Pages: 288,
    Specialty: Nutrition,
    Publisher: Karger AG,
    Publication Year: 2010,
    Cover: Hardback,
    Dimensions: 152.4x228.6x19.05mm

    Most indigenous microbes occur in the intestinal tract, and their interactions with the host are largely unknown. Current understanding of host-microbe interactions links early microbial contact to the origin of disease, a theory that has its roots in the hygiene hypothesis. Modern life style appears to deprive the infant of conditions that provide adequate anti-inflammatory or tolerogenic stimuli upon antigen encounter. Thus, maturational signals from the environment and the diet are insufficient to adequately shape the immune system. This publication deals with the relationship between the gut microbiota as well as altered pattern of early microbial contact and the origin of human disease. New aspects of the original hygiene hypothesis are discussed in relation to disorders spanning from allergy and autoimmunity to obesity. The results presented suggest that all these disorders may be linked to aberrant antigen absorption and immune responses associated with dysfunction of mucosal defense. Researchers, clinicians and students interested in the interaction of the host with indigenous gut bacteria and the consequences for human health will find this publication of utmost interest.show more

    Weight: 0.72 KG
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    KWD9.00
  3. Medical Nutrition Therapy Simulations

    Medical Nutrition Therapy Simulations

    Pages: 138,
    Specialty: Nutrition,
    Publisher: Jones & Bartlett,
    Publication Year: 2019,
    Cover: Hardback,
    Dimensions: 172.72x226.06x15.24mm

    Through a combination of simulated medical records and online decision-tree modules, Medical Nutrition Therapy Simulations guides students through clinical experiences that allow them to practice their critical thinking skills. These simulations acclimate students to the routine and rigors of the average clinical rotation in which they're expected to do all of the following: Conduct a complete nutrition assessment of a patient Collect, analyze, and interpret data Set priorities for nutrition care plans Document conclusions about complex problems The 10 simulation scenarios included in this text outline the details of cases relating to congestive heart failure, diabetes, liver disease, and other critical conditions. These simulations can be used in role-play activities with preceptors or with actors, as well as with high- or low-fidelity simulation robots. Each new copy of this text also includes access to 10 online decision-tree modules that are focused on the same topics as the in-text simulation scenarios. In these decision-tree modules, each decision the student makes impacts the outcome of the patient's treatment, encouraging the student to improve their ability to make decisions effectively and reliably. A comprehensive resource unlike anything currently available, Medical Nutrition Therapy Simulations provides a perfect environment to practice and prepare for clinical rotations. Each new copy of Medical Nutrition Therapy Simulations is accompanied by an access code that unlocks 10 decision-tree modules that cover the following topics: Celiac disease Congestive heart failure Chronic obstructive pulmonary disease Type 1 diabetes mellitus Type 2 diabetes mellitus Liver disease Lung cancer Pancreatitis Renal failure Wound care These modules mimic real-life clinical situations in which choices or outcomes of treatment are uncertain and are determined by the choices made by the practitioner. Each module features three decision points that determine the final outcome for the patient. show more

    Weight: 0.26 KG
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    KWD18.89
  4. Medical Nutrition and Disease - A Case-Based Approach 5e

    Medical Nutrition and Disease - A Case-Based Approach 5e

    Pages: 600,
    Specialty: Nutrition,
    Publisher: Wiley,
    Publication Year: 2014,
    Cover: Paperback,
    Dimensions: 166x242x26mm

    Medical Nutrition and Disease: A Case-Based Approach is an ideal way for medical students, physician assistant students, dietetic students, dietetic interns, and medical residents to advance their nutrition knowledge and skills. Dietitians in clinical practice and dietetic educators will also benefit from the updated nutrition concepts and case-based approach. The 5th edition of this best-selling text has been fully updated and includes 13 chapters and 29 cases, with 6 brand new cases. The text is a practical guide to the role that nutrition plays in disease prevention, treatment, and management and also provides 48 self-study continuing education credits (C.E.) for dietitians. Medical Nutrition and Disease: * Features learning objectives and current references in every chapter and case * Teaches you how to diagnose and manage nutritional problems, integrate nutrition into clinical practice, and answer your patients' most common questions * Includes nutritional advice for children, teenagers, pregnant women, and older adults * Includes contributions from nationally recognized nutritionists and physicians who teach nutrition in medical schools, and undergraduate and dietetic programs Registered dietitians can earn 48 C.E. credits from the Academy of Nutrition and Dietetics by successfully completing the updated multiple-choice questions included in the book. Everything has been pre-approved by the Commission on Dietetic Registration and there are no additional fees.

    Weight: 0.98 KG
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    KWD23.39
  5. Match Your Insulin to Your Carbs

    Match Your Insulin to Your Carbs

    Specialty: Nutrition,
    Publisher: AND,
    Publication Year: 2014

    Weight: 0 KG
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    KWD5.40
  6. Manual of Pediatric Nutrition, 5e

    Manual of Pediatric Nutrition, 5e

    Pages: 916,
    Specialties: Pediatrics, Nutrition,
    Publisher: PMPH-USA,
    Publication Year: 2013,
    Cover: Paperback,
    Dimensions: 128x176x26mm

    The growing knowledge base of nutrient requirements, the continuing evaluation of what constitutes a healthy diet, and increasing awareness of the influence of diet in infancy and childhood on adult health have underscored the critical importance of nutrition in determining health and wellness in children, both in childhood and in the rest of their lives. The 5th edition of the Manual of Pediatric Nutrition provides the necessary background and practical basis for nutritional assessment and therapy for pediatricians, pediatric nurses, dietitians, house officers, fellows, and students. Organized into three main sections, (I) Nutrition and the Well Child, (II) Nutrition and the Hospitalized Child, and (III) Nutrition and Specific Disease States, the manual covers the basics of nutrition assessment, nutritional requirements, and feeding guidelines for healthier infants, children, and adolescents. Oral health and food assistance programs are also reviewed, along with the use of specialized enteral and parenteral products in the treatment of sick children. A wide range of pediatric clinical disorders is included in the section on specific diseases. Appendices provide conversion tables, information on drug-nutrient interactions, and growth charts. Provides nutritional requirements in the form of DRIs, dietary guidelines, and food guidance systems Appendices provide conversion tables, information on drug-nutrient interactions, and growth charts Nutritional recommendations for healthy infants and children Nutritional assessment guidelines for hospitalized children Nutrition management for specific diseases

    Weight: 0.56 KG
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    KWD34.19

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  7. Manual of Nutritional Therapeutics, 6/E

    Manual of Nutritional Therapeutics, 6/E

    Specialty: Nutrition,
    Publisher: Wolter Kluwers India,
    Publication Year: 2016

    Weight: 1 KG
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    KWD9.00
  8. Manual of Nutritional Therapeutics, 5e

    Manual of Nutritional Therapeutics, 5e

    Pages: 656,
    Specialty: Nutrition,
    Publisher: Wolters Kluwer,
    Publication Year: 2008,
    Cover: Paperback,
    Dimensions: 132.08x210.82x25.4mm

    Coauthored by three physicians and a dietitian, this quick-reference manual provides practical, evidence-based recommendations for nutrition of healthy individuals, nutritional support of hospitalized patients, and dietary management of patients with diabetes, renal disease, hyperlipidemia, obesity, and wasting diseases such as cancer and AIDS. This thoroughly updated edition includes new information on metabolic syndrome, immuno-nutrition, and vitamin D deficiency. Chapters on nutritional support decision making, enteral and parenteral nutritional therapy, and use of diets and dietary components in clinical practice have been completely revised. Appendices include commonly used formulae, recommended dietary allowances, food labeling, and dietary guides for patient use.

    Weight: 0.66 KG
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    KWD9.90
  9. Manual of Nurtritional Therapeutics, 6e

    Manual of Nurtritional Therapeutics, 6e

    Pages: 732,
    Specialty: Nutrition,
    Publisher: Wolters Kluwer,
    Publication Year: 2016,
    Cover: Paperback,
    Dimensions: 131x206x25mm

    Optimize your patients' nutrition! Coauthored by three physicians and a dietitian, this quick-reference manual provides practical, state-of-the-art, evidence-based nutrition recommendations for healthy adults, hospitalized patients, and people with a full range of health conditions. It's an ideal source to help you meet the nutrition needs of every patient. *Effectively counsel healthy patients with nutrition recommendations for both young and older adults, and provide specific guidance for patients who are pregnant or lactating.*Find information on individual nutrients (e.g. vitamin D, iron), contained in a dedicated section covering nutrient components.*Get detailed guidance with separate chapters on Protein and Calories, Vitamins, Minerals, and Dietary Supplements.* Access advice specific for metabolic disorders (diabetes, dyslipidemia, and renal disease), for obesity, and for chronic wasting diseases (cancer, AIDS).* Make informed decisions on enteral and parenteral nutritional therapy.Now with the print edition, enjoy the bundled interactive eBook edition, offering tablet, smartphone, or online access to: *Complete content with enhanced navigation* A powerful search that pulls results from content in the book, your notes, and even the web*Cross-linked pages, references, and more for easy navigation*Highlighting tool for easier reference of key content throughout the text* Ability to take and share notes with friends and colleagues*Quick reference tabbing to save your favorite content for future use

    Weight: 0.67 KG
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    KWD19.49

    Out of stock

  10. Maintaining A Healthy Weight Chart

    Maintaining A Healthy Weight Chart

    Specialty: Nutrition,
    Publisher: Wolters Kluwer,
    Publication Year: 2001,
    Cover: Wallchart,
    Dimensions: 124x818x110mm

    Maintaining a Healthy Weight chart briefly describes a healthy diet plan and provides further detail on physiological hazards that accompany low-carbohydrate diets. The chart lists strategies for diet planning and contains suggestions and tips for physical activity. -shows how to calculate Body Mass Index (BMI) -contains a chart showing acceptable weights based on BMI -discusses the unique risks of apple- and pear-shaped fat distribution -explains calories and how to calculate your total daily energy needs -lists calories burned by various activities from basketball to walking The chart also lists problems associated with overweight and underweight. Available in English and Spanish Made in the USA. Available in the following versions : 20" x 26" heavy paper laminated with grommets at top corners ISBN 978158779410020" x 26" heavy paper ISBN 9781587794094 20" x 26" heavy paper laminated with grommets at top corners Spanish ISBN 978078177340920" x 26" heavy paper Spanish ISBN 9780781773393show more

    Weight: 0.42 KG
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    KWD4.50

Items 41 to 50 of 83 total

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