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Nutrition

Items 31 to 40 of 83 total

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  1. Nutrition Assessment

    Nutrition Assessment

    Pages: 520,
    Specialty: Nutrition,
    Publisher: Jones & Bartlett,
    Publication Year: 2019,
    Cover: Hardback,
    Dimensions: 213.36x274.32x30.48mm

    Each new print copy includes Navigate 2 Advantage Access that unlocks a comprehensive and interactive eBook, student practice activities and assessments, a full suite of instructor resources, and learning analytics reporting tools Written for the graduate-level nutrition course, Nutrition Assessment: Clinical and Research Applications explores the purpose, methods, and scientific basis for nutritional assessment in community, clinical, and individual nutrition settings. It provides students with the basic knowledge and skills to identify nutrition problems, develop research questions and study hypotheses, and plan nutrition interventions and treatments. Divided into six sections, Nutrition Assessment opens with a historical perspective of nutrition assessment as well as an overview of the basis of scientific and nutritional research. The next four sections delve into the primary methods of nutritional assessment: dietary, anthropometric, biochemical, and clinical assessments. The final section is intended to cover public health topics including population wellness, health coaching, nutrition interventions, and international research. show more

    Weight: 1.22 KG
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    KWD33.29

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  2. Nutrition and You (MyNutritionLab Series)

    Nutrition and You (MyNutritionLab Series)

    Pages: 552,
    Specialty: Nutrition,
    Publisher: Pearson,
    Publication Year: 2007,
    Cover: Paperback,
    Dimensions: 216x276x20mm

    Today's nursing students are busier and more pressed for time than ever. The good news is that Health Assessment for Nursing Practice, 6th Edition caters to your needs by focusing only on the information you need to master the core assessment skills and thrive in clinical practice. In addition to its focused content, you can look forward to straightforward and easy-to-understand language; vivid photos; clean page layouts; and of course the latest information on topical things like electronic documentation, QSEN competencies, and cultural considerations. Plus, with its abundance of engaging learning tools - like case studies, procedure videos, animations, and insightful call-outs - you'll be able to maximize your learning AND study time!show more

    Weight: 1.13 KG
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    KWD9.00
  3. Nutrition And Diet Therapy, 6E

    Nutrition And Diet Therapy, 6E

    Pages: 696,
    Specialty: Nutrition,
    Publisher: F.A. Davis,
    Publication Year: 2014,
    Cover: Paperback,
    Dimensions: 213.36x276.86x27.94mm

    An AJN Book of the Year Award Winner! Meet the ever-changing demands of providing quality nutritional care for patients across the lifespan. This popular text provides a strong foundation in the science of nutrition and a clear understanding of how to apply that knowledge in practice, recognizing the need for nurses to work with other healthcare professionals to ensure optimal nutrition in patient care. Thoroughly updated and revised, it combines nursing care with the nutritional information pertinent to today's classroom and clinical practice settings.

    Weight: 1.57 KG
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    KWD24.29

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  4. Nutrition and Diet for Children: Simplified

    Nutrition and Diet for Children: Simplified

    Specialty: Nutrition,
    Publisher: Jaypee,
    Publication Year: 2014

    Weight: 0 KG
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    KWD7.20
  5. Nutrition and Diagnosis-Related Care, 8e

    Nutrition and Diagnosis-Related Care, 8e

    Pages: 1064,
    Specialty: Nutrition,
    Publisher: Wolters Kluwer,
    Publication Year: 2016,
    Cover: Paperback,
    Dimensions: 213.36x276.86x40.64mm

    Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find. Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.

    Weight: 2.27 KG
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    KWD27.59

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  6. Nutrition and Critical Care

    Nutrition and Critical Care

    Pages: 308,
    Specialty: Nutrition,
    Publisher: Karger AG,
    Publication Year: 2004,
    Cover: Hardback,
    Dimensions: 152.4x238x12.7mm

    A complete state-of-the-art manual on nutritional support for ICU patients, the present book, written by internationally renowned specialists, addresses fundamental aspects of the pathophysiological response to injury as well as practical issues of nutritional care. New features include an analysis of gene polymorphism and its possible consequences for the survival of traumatized patients. A better understanding of this process could become a basis for defining new nutritional strategies. Hence the discussion on indications for immune-enhancing diets. Of special interest is the research on copathologies (i.e. obesity) which can change the prognosis of ICU patients who thus require specific nutritional support. Entirely new is the merging of the recommendations of international and national societies (e.g. ASPEN, ESPEN), first realized for this publication. This book is a basic tool for any professional in the field of nutritional care for ICU patients: intensivists, surgeons, pharmacists, dieticians, and PhD students.show more

    Weight: 0.82 KG
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    KWD9.00
  7. Nutrition Across the Life Span 2ed

    Nutrition Across the Life Span 2ed

    Specialty: Nutrition,
    Publisher: MedTech,
    Publication Year: 2015

    Weight: 0 KG
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    KWD12.30

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  8. Nutrition Across Life Stages

    Nutrition Across Life Stages

    Pages: 608,
    Specialty: Nutrition,
    Publisher: Jones & Bartlett,
    Publication Year: 2018,
    Cover: Hardback,
    Dimensions: 213.36x274.32x22.86mm

    Each new print copy includes Navigate 2 Advantage Access that unlocks a comprehensive and interactive eBook, student practice activities and assessments, a full suite of instructor resources, and learning analytics reporting tools. Written for undergraduate students enrolled in Life Cycle Nutrition courses, Nutrition Across Life Stages presents material in a clear, approachable fashion, making this text ideal for majors and non-majors alike. The text applies focus on the application of nutritional concepts rather than the nutritional science underlying, and discusses nutrition at a particular life stage followed by an exploration of its implications for health and disease at that stage of life. The authors tie in numerous learning features, such as case studies, Learning Checks, and News You Can Use boxes, to help clarify key points in each chapter. With Navigate 2, technology and content combine to expand the reach of your classroom. Whether you teach an online, hybrid, or traditional classroom-based course, Navigate 2 delivers unbeatable value. Experience Navigate 2 today at www.jblnavigate.com/2. show more

    Weight: 1.13 KG
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    KWD35.69
  9. Nutrition & Dietetics: Practice and Future Trends 4E

    Nutrition & Dietetics: Practice and Future Trends 4E

    Pages: 286,
    Specialty: Nutrition,
    Publisher: Jones & Bartlett,
    Publication Year: 2014,
    Cover: Paperback,
    Dimensions: 152.4x226.06x12.7mm

    Nutrition & Dietetics: Practice and Future Trends provides a comprehensive overview of the Dietetics profession. Now in its fourth edition, this text includes the most recent updates made by the Academy of Nutrition and Dietetics its name, structure and internship protocols. The text provides an overview of the career opportunities for dietitians, explaining what they do, highlighting the specific areas of dietetic practice, and listing the requirements to become a dietitian. This text is an invaluable resource for both students and practitioners because of its thorough explanations and insight into the dietetic profession. New to the Fourth Edition: Updated education and experience requirements New name for the association, the Foundation, and the journal New experience programs Expanded practice opportunities Updated membership and salary data New charts and tables Extensive appendix Update references Current practice audits Trends in the dietetics profession

    Weight: 0.39 KG
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    KWD22.49
  10. Nutrition & Diet Therapy, 12e

    Nutrition & Diet Therapy, 12e

    Specialty: Nutrition,
    Publisher: Cengage,
    Publication Year: 2017

    Weight: 1 KG
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    KWD71.98

    Out of stock

Items 31 to 40 of 83 total

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